Discover a full array of classic and authentic cultural cuisine at Market Creek Events & Venues. Our banquet menus are designed to please every palate and customized to suit every budget. From simple breakfasts to grand galas, we will delight your guests with creative cuisine to ensure your event is a memorable one.
Savor the traditional flavors of our classic menus designed by our experienced culinary team especially for you. Morning banquet selections include made-to-order crepes, omelet stations, and continental breakfasts. Afternoon sandwich and salad offerings could be the right complement for your conference or meeting lunch break. Dining options include a variety of plated selections as well as mini and full buffets. Signature classic dishes include prime rib, baked ham, rice pilaf, green bean casserole, and spring salad, to name a few.
Take your guests on a tour around the world to experience a taste from each creative cultural menu. Customize your experience with a variety of authentic options like Vietnam spring rolls, Somali sambusas or Caribbean martinis.
Whether selecting from these, or from our wide array of other menu items, your guests will experience unique and creative cultural fare.
Explore a fusion of creative cuisine with dishes inspired by regions throughout Asia. From vegetable spring rolls to sweet & sour pork chops, and everything in between, enjoy a variety of unique flavors.
Bring a taste of the world’s largest festival to your guests with our Oktoberfest menu options. Celebrate by feasting, drinking, and dancing! Our signature dishes include potato pancakes, assorted sausages, and authentic beef bourguigon.
Your guests will delight in the variety of Italian dishes from signature options like veal scalopini, and lobster ravioli in champagne-gorgonzola sauce. Desserts like cannolis, petit fours and tiramisu will complete your dining experience.
Choose from a variety of exotic flavors inspired by the Mediterranean region. Creatively prepared menu selections include baba ganoush, couscous, shish kabobs, and vegetarian meals.
Transform your event into a fiesta, complete with traditional dishes like carne asada, tamales and stuffed chile peppers. Also select from authentic specialties like cactus salad, red chile with pork or chicken mole.
Delight in fresh local ingredients, light sauces, and full flavors inspired by American Samoa, Hawaii, and the cultures around the Pacific Rim. For your next luau celebration, select from menu options like Kahlua pork or teriyaki chicken with coconut rice. Or choose from unique authentic fare like beef short ribs with mango, papaya and rice salad, and fried plantains.
Transport your guests to the French Quarter for an authentic southern meal of signature soul food dishes including catfish, collard greens, fried okra, and black-eyed peas.